Celiac disease is a chronic autoimmune disorder that primarily affects the small intestine. It is triggered by the ingestion of gluten, a protein found in wheat, barley, and rye. When individuals with celiac disease consume gluten, their immune system responds by attacking the lining of the small intestine, leading to damage and impaired nutrient absorption. Symptoms The symptoms of celiac disease can vary widely among individuals and may include: Digestive Symptoms: Abdominal pain, bloating, diarrhea, constipation, gas, nausea, and vomiting. Nutritional Deficiencies: Resulting in anemia, weight loss, fatigue, and poor growth in children. Dermatitis Herpetiformis: An itchy, blistering skin rash associated with celiac disease. Other Symptoms: Joint pain, headaches, mouth ulcers, dental enamel defects, and neurological symptoms such as peripheral neuropathy (numbness and tingling in the hands and feet). Homeopathic Remedies for Symptoms Associated with Celiac Disease Nux Vomica (Poison Nut) Uses: Indigestion, nausea, constipation, and sensitivity to foods. Rationale: Traditionally used for digestive discomforts and food sensitivities. Arsenicum Album (Arsenic Trioxide) Uses: Diarrhea, burning pain in the abdomen, and anxiety. Rationale: Often used for gastrointestinal issues, especially with burning pains. Lycopodium Clavatum (Club Moss) Uses: Bloating, flatulence, and digestive problems worsened by anxiety. Rationale: Used for symptoms like bloating and gas, often associated with food intake. Natrum Muriaticum (Sodium Chloride)Uses: Digestive problems, headaches, and emotional stress. Rationale: Believed to help with digestive disturbances and emotional symptoms. Sulphur (Sublimed Sulfur) Uses: Itchy skin rashes, burning sensations, and digestive issues. Rationale: Traditionally used for skin issues and digestive discomforts. Carbo Vegetabilis (Vegetable Charcoal) Uses: Bloating, gas, and feeling of heaviness in the stomach. Rationale: Used for conditions involving excessive gas and digestive sluggishness.